DINNER MENU

Reservation Only

Dinner Menu

4 Course Dinner

$ 49 Per Person Plus Tax

APPETIZERS

Roasted Mushroom Cream Soup

Vegetarian Spring rolls with sweet chili sauce

Roasted Butternut Squash Soup

MAIN COURSE

Panko Crusted Cod Fillet sweet chili Aioli

Baccalieu Baked Stuffed Chicken Breast ...Savory Dressing

,Red wine Jus

Roasted Pork Tenderloin with Thyme jus

Braised Lamb Shank with red wine sauce

Roasted Red Potato & Vegetable Medley

DESSERTS

Frozen Caramel Cake with almonds,coconut & chantilly cream

Apple Crisp with Vanilla cream and caramel sauce

COFFEE /TEA

PLEASE LET US KNOW IF YOU HAVE ANY SPECIAL NEEDS OR REQUESTS - ESPECIALLY ALLERGIES!

FOR RESERVATIONS PLEASE EMAIL US